Food Technology Corporation (FTC) has demonstrated the benefit of a scientific, yet practical, approach to texture analysis since 1966. FTC manufacture a range of texture analyzers, texture presses and tenderometers, in addition to a comprehensive selection of specific fixtures, accessories and software to perform the measurement and analysis of product texture.
FTC works with laboratory, research, development and educational facilities to develop testing methods that further the understanding of how the measurement and correlation of physical texture attributes influence desired product characteristics.
From research and quality assurance, to the production floor and the grower’s field, FTC systems are relied upon each and every day to provide essential quality information to the food industry.
Our equipment and quality testing solutions are trusted by the most successful brands in the food supply and processing industries, where the quality assurance value of controlling texture is significant. Our products are also used by manufacturers of cosmetics and pharmaceutical products, in which sensory characteristics are important consumer acceptance criteria.
FTC has offices in the USA and the UK plus a global network of distributors, providing customers with local technical expertise, training, application and after-sales support.
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Contact: John Jarrett